Cranberry Sauce
Category: Dinner
Prep time : 5 min
Cook time : 15 min
Total time : 20 min
Makes: 6-8 Servings
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2 cups sugar
2 cups water
4 cups (1 lb) cranberries
(2 tsp grated orange zest)
(orange juice)
Orange juice can be subbed for a fraction of the water, but add it at the end.
Combine sugar and water, bring to a boil, and stir until dissolved. Boil the syrup 5 minutes.
Add cranberries and simmer very gently, uncovered, without stirring, until the berries are translucent. Skim off any foam.
If desired, add orange zest and juice.
Combine sugar and water, bring to a boil, and stir until dissolved. Boil the syrup 5 minutes.
Add cranberries and simmer very gently, uncovered, without stirring, until the berries are translucent. Skim off any foam.
If desired, add orange zest and juice.
The Joy of Cooking
Submitted by Jessica on 2020-11-21